Why I Use Hotplate for My Business Orders—and Why You Should Too As a small business owner, one of the biggest challenges I’ve faced is...

When I baked my very first sourdough loaf, I had no idea just how much there was to learn. I had spent years perfecting cookies, cakes,...

Building a microbakery from scratch has been one of the most fulfilling--- and at times challenging--- journeys of my life. Every loaf,...

As the holiday season approaches, it's a wonderful time to support our local businesses. Shopping small not only helps you find unique,...